Pellas Nature Olive Oil in „LÄNDERREPORT GRIECHENLAND“”
Source: With the kind permission of “Lebensmittel Zeitung, issue 46 of 17 November 2017, page 44.
Easy to make in just a few minutes. A great appetizer, as a snack before dinner with bread or pita or at a cocktail hour. Delicious as a spread in sandwiches. Served with grilled vegetables or grilled meat. The creamy texture of feta and the...Read more